Main Menu
Appetizers
The Break Nachos
Large portion of tortilla chips loaded with melted cheese and topped with pico de gallo – $10.95
Add chicken, pork, steak, seasoned ground beef, or house-made chili verde for – $3
Fried Green Tomatoes
A southern favorite served with sliced pork belly, fresh sliced mozzarella, basil, drizzled with balsalmic glaze and olive oil – $11.95
Pickle Spears
Fried breaded pickle spears.Served with ranch – $6.95
Mini Chile Rellenos
Roasted poblano peppers blended with rich mozzarella and cotija cheese. Served with cranberry jalapeño jelly – $9.95Caprese
Fresh mozzarella & tomatoes drizzled with sweet balsalmic and olive oil – $9.95
Banh Mi Lettuce Wraps
Bulgogi beef is a favorite Korean cuisine that means “fire meat” not spicy, just hot off the grill. Served on lettuce leaves, coleslaw, fresh jalapeños, cucumber, sesame seed. Served with a wedge of lemon and teriyaki – $9.95
The Break Wings
Bone-In or Boneless
Medium
Hot
OMG
Teriyaki
Spicy Jerk
Break Sauce
Garlic Parmesan
Sriracha Bourbon
5 Monkey Sauce
Honey Bourbon
Mango Habañero
Sweet Chili
Dry Rubs
Full – $13.95 Half – $8.95
Cheeseburger Fries
French fries, hamburger patty, melted cheese drizzled with our house made fry sauce and finished with lettuce, pickle and tomato – $10.95
Soda Row Steak Strips
Steak strips marinated in sweet teriyaki sauce, topped with blue cheese crumbles – $14.95
Korean BBQ Spring Roll
Crunchy spring roll wrap filled with savory beef, cellophane noodles and an umami-rich sauce. Served with spicy Korean dipping sauce – $11.95
Loaded Tots
Tater tots loaded with melted cheese, sour cream, and pico de gallo. Drizzled with sriracha bourbon sauce – $9.95
Philly Egg Rolls
Deep fried egg rolls stuffed with steak, green peppers, onions, jalapeños, and cream cheese. Served with sweet chili sriracha sauce – $12.95
Asian Chicken Lettuce Wraps
Crisp lettuce leaves served with a house- made chicken filling. Served with a side of Asian dressing – $9.95
Spinach Artichoke Dip
House-made from parmesan cheese, spinach, artichokes and secret seasonings. Served with toasted baguettes & fresh chips – $9.95
Chip Tri-fecta Sampler
A bowl of verde, salsa, and queso to complete the tri-fecta. Served with tortilla chips – $10.95
Chips & Salsa or Queso
Large portion of tortilla chips with fire roasted salsa or warm house-made queso dip – $5.95
Break Favorites
Teriyaki Chicken Bowl
Grilled chicken and green peppers topped with pineapple salsa and teriyaki over rice – $10.95
Fish N’ Chips
Beer battered halibut cooked to a golden brown with french fries and coleslaw. Served with tartar sauce for dipping – $15.95
Smothered Chili Verde Burrito
A flour tortilla stuffed with rice and black beans, smothered in our homemade chili verde and cheese. Topped with sour cream, avocado, and lettuce – $10.95
Add Chicken or Steak for – $3
Chicken Fajita Bowl
Grilled chicken, flame roasted vegetables, roasted red pepper, green pepper, red onion, and tortilla strips. Topped with enchilada sauce and sour cream over rice – $11.95
Coconut Curry Bowl
Grilled chicken, sweet curry, and pineapple salsa topped with toasted coconut over rice – $11.95
Sweet Chili Chicken Bowl
Grilled chicken, red onion, and green pepper with a spicy-sweet chili sauce over rice – $10.95
Burgers
Half pound angus house made burgers. Served on toasted kaiser bun and your choice of a side.
Make any burger Impossible +$2
Substitute with a black bean, veggie or turkey patty +$2
For the bold hearted burger-lover, make any of these a double +$3
Bacon Avocado
Crispy bacon, cheese, and avocado. Served with mayo, lettuce, tomato, onion, and pickle – $12.95
Blue Bacon
Thick sliced bacon, blue cheese crumbles, lettuce, tomato, and herb mayo – $12.95
Popper
Topped with beer battered jalapeño bottlecaps, cream cheese, and cranberry jalapeño jelly – $12.95
Boneyard BBQ
Thick bacon and cheddar cheese, finished with a BBQ sauce with a twist – $10.95
Pastrami
Loaded with pastrami, muenster cheese, lettuce, tomato, pickles, and mayo – $13.95
Steak House
Shaved prime rib, crispy onions, melted muenster cheese, and chipotle mayo, finished with Boneyard BBQ sauce – $13.95
Impossible
The Impossible Burger tastes and cooks like meat, but plant-based. Served with lettuce, tomato, pickle, onion, and mayo – $12.95
Garlic
Our take on the garlic burger, served with mayo and muenster cheese – $10.95
Traditional Cheese
Cheddar cheese, lettuce, tomato, onion, pickle, and herb mayo – $10.95
Sides
– French Fries | Tater Tots | Cole Slaw | Chips & Salsa
– Onion Rings | Sweet Potato Waffle Fries +$2
– House Salad | Caesar Salad +$2
– Signature Mac N’ Cheese +$3
Sandwiches
Served with your choice of a side.
SLC Cheesesteak
Grilled prime rib with cream cheese, onions, green peppers, and melted cheese, drizzled with our mild roasted red pepper sauce. Served on a toasted hoagie – $12.95
Reuben
Shaved pastrami, sauerkraut, and melted muenster cheese. Drizzled with 1000 island dressing. Served on toasted marble rye bread – $11.95
Banh Mi
Bulgogi beef topped with coleslaw, fresh jalapeños cilantro, drizzled with honey lime vinaigrette. Served on a banh mi baguette – $12.95
El Cubano
Our take on a classic Cuban sandwich. Slow cooked pulled pork, black forest ham, muenster cheese, pickles, honey mustard, and sriracha bourbon served on toasted ciabatta – $11.95
Loaded Pastrami
“Two handfuls of napkin-grabbin’, gooey mess”. Shaved pastrami rubbed with traditional spices and smothered in our signature mac ‘n cheese and more melted cheese. Served on Texas toast – $12.95
Jalapeños Cheesesteak
Our SLC topped with jalapeños and jalapeño cream cheese. Served on a toasted hoagie – $12.95
Turkey Cranberry
Sliced turkey breast, lettuce, tomato, cucumber, cranberry jalapeño jelly, and cream cheese. Served on toasted naan flatbread – $10.95
Club
Shaved turkey, ham, bacon, lettuce, and tomato. Finished with a creamy club mayo – $13.95
Turkey Avocado
Shaved turkey breast, bacon, tomato, lettuce, and avocado with mayo served on a flaky croissant – $10.95
French Dip
Slow roasted shaved prime rib, muenster cheese, and mayonnaise. Served on toasted hoagie with au jus for dipping. Horseradish available upon request – $12.95
Chicken Bacon Ranch
Grilled chicken, bacon, lettuce, tomato, and melted cheese drizzled with ranch. Served on toasted ciabatta – $10.95
Buffalo Wrap
Choice of grilled or crispy chicken with shredded cheese, tomato, and red onion, wrapped in a warm flour tortilla – $10.95
Sides
– French Fries | Tater Tots | Cole Slaw | Chips & Salsa
– Onion Rings | Sweet Potato Waffle Fries +$2
– House Salad | Caesar Salad +$2
– Signature Mac N’ Cheese +$3
Mac N’ Cheese
Lobster
A blend of North Atlantic lobster finished with toasted panko bread crumbs – $15.95
Buffalo
Add a little spice with crisp chicken smothered in buffalo sauce and finished with blue cheese crumbles – $12.95
Burnt Ends
Hardwood-smoked brisket drizzled with BBQ sauce – $12.95Surf & Turf
Grilled steak and a blend of North Atlantic lobster – $16.95
The Break
This favorite “SIGNATURE ITEM” isn’t your typical mac & cheese. A heaping bowl of four cheeses and cavatappi pasta – $11.95
Tuscan
Grilled steak and blue cheese crumbles, drizzled with a sweet balsamic glaze – $14.95
Loaded
Loaded with grilled chicken, crispy bacon, and jalapeños – $13.95
Tacos
Buffalo Blue Chicken
Golden, crispy chicken tossed with buffalo sauce, celery, and topped with blue cheese – $11.95
Street Tacos
Choice of grilled chicken or steak. 3 traditional tacos topped with pico de gallo – $11.95
Burnt Ends
Hardwood-smoked brisket, lettuce, pico de gallo, queso fresco, and sour cream, finished with a cilantro lime sauce – $11.95
Coconut Shrimp
Coconut breaded shrimp, coleslaw, pineapple salsa, and pico de gallo, drizzled with sriracha bourbon and dill sauce – $14.95Cajun Fish
Grilled tilapia seasoned with a mild Cajun rub, super slaw, and creamy dill sauce – $11.95
Beer Battered Halibut
Golden crispy halibut, super slaw, pineapple salsa, and pico de gallo, drizzled with sriracha bourbon and dill sauce – $14.95
Salads
Taco
Choice of steak, chicken or ground beef. Flour tortilla bowl filled with mixed greens and topped with flame roasted vegetables, pico de gallo, shredded cheese, sour cream, and avocado. Served with buffalo ranch – $12.95
Steakhouse
Fresh greens, red onion, cucumber, and blue cheese crumbles, topped with grilled steak strips. Served with raspberry blue cheese dressing – $13.95
Grilled Salmon
Fresh greens topped with grilled salmon, mango, cucumber and tomato. Served with sweet chili mango dressing and a toasted baguette bread on the side – $13.95
Cobb
Choice of chicken or turkey and ham. Bacon bits, blue cheese crumbles, hard-boiled egg, baby corn, avocado, tomato and onion. Served with your choice of dressing – $13.95
Chicken Caesar
Fresh romaine topped with grilled chicken, parmesan cheese, and croutons. Tossed with a Caesar dressing – $11.95
Buffalo Chicken
Fresh greens topped with crispy mild buffalo chicken, shredded cheese, tomato, and red onion. Served with buffalo ranch – $11.95
Dressings Available
Ranch | Buffalo Ranch | Blue Cheese | Balsamic Vinaigrette Tomato Basil | Caesar | Honey Mustard | 1000 Island Raspberry Blue Cheese | Italian | Mango Vinaigrette
The Break
West Valley
3396 Decker Lake Dr, West Valley City, UT 84119
Hours
Saturday - Sunday: 10am - 1am